<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-21591603</id><updated>2011-07-28T07:44:11.175-04:00</updated><title type='text'>Vu Ja De</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://badtzworld.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://badtzworld.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Backyard Chef</name><uri>http://www.blogger.com/profile/07871551154632658874</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://img.photobucket.com/albums/v610/BackyardChef/BYC_sm.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-21591603.post-114463235892069393</id><published>2006-04-09T21:24:00.000-04:00</published><updated>2006-11-15T10:35:01.412-05:00</updated><title type='text'>The Best of the Rest</title><content type='html'>Where your emotions run free&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.halfbakery.com"&gt;Half Bakery&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://richardab.typepad.com/iheartnyc/"&gt;I Heart NYC&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://joesnyc.streetnine.com/"&gt;Joe's NYC Pictures&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.manyhighways.com/photoblog/"&gt;NYC Photoblog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.overheardinny.com/"&gt;Overheard in NY&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.gregfeld.com/rookery/"&gt;Rookery&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://buzzflash.com/"&gt;Buzzflash&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.sandiegozoo.org/pandas/pandacam/"&gt;Panda Cam&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21591603-114463235892069393?l=badtzworld.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://badtzworld.blogspot.com/feeds/114463235892069393/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=21591603&amp;postID=114463235892069393' title='39 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114463235892069393'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114463235892069393'/><link rel='alternate' type='text/html' href='http://badtzworld.blogspot.com/2006/04/best-of-rest.html' title='The Best of the Rest'/><author><name>Backyard Chef</name><uri>http://www.blogger.com/profile/07871551154632658874</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://img.photobucket.com/albums/v610/BackyardChef/BYC_sm.jpg'/></author><thr:total>39</thr:total></entry><entry><id>tag:blogger.com,1999:blog-21591603.post-114463218849344438</id><published>2006-04-09T21:14:00.000-04:00</published><updated>2006-11-15T10:35:01.233-05:00</updated><title type='text'>Food and Recipes</title><content type='html'>&lt;span style="font-weight:bold;"&gt;&lt;span style="font-style:italic;"&gt;&lt;/span&gt;&lt;/span&gt;Here's where my favorite sites about food will be allowed to roam free, in a sustainable, organic pasture.&lt;br /&gt;&lt;br /&gt;&lt;a target="blank" href="http://afullbelly.com/"&gt;A Full Belly&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bacontarian.com/"&gt;The Bacontarian Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://baconshow.blogspot.com"&gt;The Bacon Show&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://bakingsheet.blogspot.com"&gt;Baking Sheet&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.burritoblog.com/"&gt;Burrito Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://chocolateandzucchini.com"&gt;Chocolate and Zucchini&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.cooksrecipes.com"&gt;Cook's Recipes&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.dallasfood.org/"&gt;Dallas Food&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://eater.curbed.com/"&gt;Eater from Curbed&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://eatingchinese.org/"&gt;EatingChinese.org&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.extramsg.com/index.php"&gt;Extra MSG: The guide to Portland, Oregon cuisine and much more&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://foodpornwatch.arrr.net"&gt;Food Porn Watch&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.roboppy.net"&gt;The Girl Who Ate Everything&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://gourmetsleuth.com"&gt;Gourmet Sleuth&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.thehotzoneonline.com/blog/"&gt;The Hot Zone&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://ironcheff.blogspot.com/"&gt;Iron Stomach&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.newfoodforum.com/joesblog/"&gt;Joe Ames from TheIngredientStore.com&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://landofsoup.blogspot.com/"&gt;Land of Soup&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://Monasapple.blogspot.com/"&gt;The Incomparable Mona's Apple, a guide to NYC Eats and more&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://bycuisine.blogspot.com/"&gt;Mona's Restaurant Index&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://nycburgerblog.blogspot.com/"&gt;NYC Burger Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://pinoycook.net"&gt;Pinoy Cook&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.rachelleb.com/index.shtml"&gt;RachelleB&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.recipeland.com"&gt;Recipe Land&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://l.webring.com/hub?ring=swapring"&gt;Recipe Swap Ring&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.sautewednesday.com"&gt;Saute Wednesday&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://seriouslygood.kdweeks.com/index.html "&gt;Seriously Good&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://sevensoy.blogspot.com/"&gt;Seven Kinds of Soy Sauce&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://streetvendor.org/public.html/"&gt;Streetvendor.org&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.sugoodsweets.com/blog/"&gt;Su Good Eats&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.superchefblog.com"&gt;SuperChefBlog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.thesurvivalgourmet.com"&gt;The Survival Gourmet&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.tastingmenu.com"&gt;Tasting Menu&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21591603-114463218849344438?l=badtzworld.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://badtzworld.blogspot.com/feeds/114463218849344438/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=21591603&amp;postID=114463218849344438' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114463218849344438'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114463218849344438'/><link rel='alternate' type='text/html' href='http://badtzworld.blogspot.com/2006/04/food-and-recipes.html' title='Food and Recipes'/><author><name>Backyard Chef</name><uri>http://www.blogger.com/profile/07871551154632658874</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://img.photobucket.com/albums/v610/BackyardChef/BYC_sm.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-21591603.post-114462346150829260</id><published>2006-04-09T18:54:00.000-04:00</published><updated>2006-11-15T10:35:01.077-05:00</updated><title type='text'>BBQ-Related</title><content type='html'>Should be alphabetical:&lt;br /&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.eaglequest.com/~bbq/faq2/toc.html"&gt;A bbq info goldmine: The FAQs of the Internet BBQ List&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://bbqblog.com/"&gt;BBQBlog.com&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqbobs.com///"&gt;BBQBob's recipes, pics, etc...&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.risingconcepts.com/frapper/forumites"&gt;BBQForum Map&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://bbqblog.com/podcasts"&gt;The BBQForum Podcasts&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqguy.blogspot.com/"&gt;The BBQ Guy Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqjunkie.com/"&gt;The BBQ Junkie of L.A.&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqpits.com/"&gt;BBQ Pits by Klose&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqreport.com"&gt;The BBQ Report&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://thebbqshack.com//"&gt;The BBQ Shack- Great turkey info!&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://home.earthlink.net/~wwwca/"&gt;Bill Wight's recipes&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bobinga.com/"&gt;Bob in GA's BBQ Page&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bunsenburnersbbq.com/"&gt;Bunsenburners bbq store&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://burntends.blogspot.com"&gt;Burnt Ends&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.capecodbbq.com"&gt;Cape Cod BBQ has great photos&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.Dannysbbq.com"&gt; Danny Gaulden's BBQ Joint&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.drbbq.com"&gt;The homepage of Ray Lampe, a.k.a Dr. Bbq, author, competitor and bbq icon&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://home.netcom.com/~alisonf/blog/"&gt;Ford Alison's BBQ Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.garlicpowder.blogspot.com/"&gt;Smoked Garlic Powder and Rubs&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://hawgeyesbbq.com//"&gt;Hawgeyes: wood, sauces, rubs, cookers, etc.&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.homebbq.com"&gt;HomeBBQ.com&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.ibcabbq.org"&gt;International BBQ Cookers Association&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.Ismellsmoke.com"&gt;I Smell Smoke BBQ Team&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.bbqforum.com/"&gt;The K.C. BBQ Forum&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://kcbs.us"&gt;Official KC BBQ Society Site&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.lostnationvt.com"&gt;Lost Nation BBQ Team&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://macdaddysgrill.blogspot.com/"&gt;MacDaddy's Grill&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.nebs.org"&gt;New England BBQ Society&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://olesmokeybbq.blogspot.com/"&gt;Ole Smokey's BBQ Blog&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.pabbq.com"&gt;Pennsylvania BBQ Society&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.randyq.addr.com"&gt;Randy's Q Page&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.rbjb.com/rbjb/comments/ray.htm"&gt;Ray Basso's old Online Q Journal&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.ribsandrubs.com/"&gt;Ribs and Rubs&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.rubbbq.net/"&gt;Righteous Urban Barbeque&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.ulikabbq.com/"&gt;Ulikabbq Team&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://www.waterfrontalehouse.com/"&gt;Waterfront Ale House and the Fuhgeddaboutit bbq Team of NYC&lt;/a&gt;&lt;br /&gt;&lt;a target="blank" href="http://whitetrashbbq.blogspot.com"&gt;WhiteTrashBBQ&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21591603-114462346150829260?l=badtzworld.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://badtzworld.blogspot.com/feeds/114462346150829260/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=21591603&amp;postID=114462346150829260' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114462346150829260'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21591603/posts/default/114462346150829260'/><link rel='alternate' type='text/html' href='http://badtzworld.blogspot.com/2006/04/bbq-related.html' title='BBQ-Related'/><author><name>Backyard Chef</name><uri>http://www.blogger.com/profile/07871551154632658874</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://img.photobucket.com/albums/v610/BackyardChef/BYC_sm.jpg'/></author><thr:total>0</thr:total></entry></feed>
